Lunch or dinner, casual or formal, Celebrations offers endless possibilities in every menu designed. We provide many styles of service ranging from buffets and stations to full-plated dinners. Our preliminary proposal includes all food, service personnel, china, glassware, flatware and applicable sales tax. Unlike most venues, we do NOT charge a food service fee. Saving you 18% – 22% compared to other venues. There are no hidden costs and no surprises; when you read the total cost and the final “cost per guest,” it will include everything.
Our Executive Chef has prepared menus to meet your highest standards. These menus offer traditional favorites as well as new and innovative creations. If however, you prefer a customized menu, we will be delighted to accommodate your requests.
2020 Food Menus*
Appetizer Menu | 50 Person Displays or Butler Served
Main Entrées – Tier 1
Main Entrées – Tier 2
- *Herb Roasted Tri-Color Potato Medley – Unavailable Due to COVID-19
Late Night Snack Menu
- *Caramelized Pineapple Cake – Unavailable Due to COVID-19
Rehearsal Party Bars
*5.5% WI sales tax not included. All food decisions need to be finalized 10 days prior to your event. All menu prices are subject to change.
Additional updates and/or restrictions may be required due to COVID-19.
Consuming raw or under-cooked meat, seafood, poultry, shellfish or eggs may increase your food-borne illness, especially if you have a medical condition.